Start with
a conversation
Tell us about your restaurant, your guests, and which nights or dayparts need help. We listen first and ask plenty of questions.
Restaurant marketing agency
Websites, Google listings, ads, and social for restaurants and restaurant groups, all run by one team. Everything we do is aimed at reservations, direct online orders, and private events, and tracked so you can see what each dollar brings in.
Prefer to talk now? (770) 769-1515
Our work for K38 Baja Grill
In most restaurants, marketing happens in the gaps between ordering, scheduling, and service. Promotions go out, the delivery apps take a cut of every order they send, and it is hard to tell what brought anyone through the door.
We help restaurants and restaurant groups bring in more business directly: reservations, online orders, catering, and private events booked through your own website, with search, ads, social, and email sending guests there. One team handles all of it, with a plan sized to your budget.
Tell us about your restaurant, your guests, and which nights or dayparts need help. We listen first and ask plenty of questions.
We show you where your budget will do the most good first, whether that is the website, your Google listings, or ads for private events.
We launch, track what each change brings in, and keep improving it, with one point of contact who keeps you in the loop.
Our work
Restaurant groups, coastal grills, tiki bars, pizzerias, and entertainment venues trust us with their websites, creative, and marketing. Here are a few of them.
What we do
Start with the piece that needs help most or hand us the whole list. Every plan is built around your guests, your locations, and your budget.
Fast, mobile-first sites where guests find the menu, book a table, or order online in a tap or two, and your team can post specials.
Show up when people nearby search for where to eat, with every location’s Google listing kept accurate.
Campaigns aimed at reservations, orders, and event bookings, with tracking that shows what each dollar brought in.
Posts and short videos that keep regulars coming back and give new guests a reason to try you.
Automated emails that welcome new guests, bring regulars back, and fill the calendar around holidays and events.
Logos, menus, and in-house graphics that look like you everywhere guests see you.
Not sure where to start?
Most restaurants do not need everything at once. Tell us what you want more of, and we will show you where your budget will go furthest.
Request a callRestaurant groups need every location easy to find and every concept true to its own brand. We set things up to grow with you, so opening a new location means adding a page and a listing, not rebuilding the website.
Running a single restaurant? The same groundwork makes it simple to add a second one when the time comes.
Answers from our team in metro Atlanta and Milledgeville, Georgia. Have a different question? Ask us.
A restaurant marketing agency handles the work that brings guests in: the website, Google Business Profile and local search, paid ads, social media, email, and the graphics behind them. That work should be measured in reservations, online orders, and event bookings rather than likes and impressions. Goebel Media does all of it with one team, for independent restaurants and multi-location restaurant groups.
Make your own ordering link the easiest one to find. Put an Order Online button at the top of the restaurant’s website and on every location page, add the same link to each Google Business Profile, and remind regulars by email and social that ordering direct supports you. Delivery apps can still bring in new guests, but direct orders skip the marketplace commission and usually leave you with the guest’s contact details.
Start with a complete Google Business Profile: the right primary category, accurate hours including holidays, a menu link, current photos, and reservation or ordering links. Keep the restaurant’s name, address, and phone number identical everywhere they appear online, and give each location its own page on your website. Google ranks local results on relevance, distance, and prominence. Reviews count toward prominence, so ask happy guests for them and reply to every one.
A restaurant website should put the menu, hours, address, and the next step (reserve, order, or call) within a tap or two on a phone. Publish the menu as text rather than a PDF, so it loads quickly and search engines and AI assistants can read it. Add pages for private events and catering, and if the restaurant has more than one location, give each location its own page with its own menu, hours, and booking links.
Give each brand one website and each location its own page on it. A location page with its own address, hours, menu, and booking links, matched to that location’s Google Business Profile, gives Google a clear page to show for nearby searches. Concepts with their own names usually need their own sites, while a parent company site introduces the restaurant group itself to partners, landlords, and job seekers.
Give private events and catering their own pages, with room photos, capacities, sample menus, and an inquiry form that asks for the date, guest count, and budget, so your team can reply with a quote. Link those pages from the homepage and start promoting them well ahead of the holidays, because people plan events weeks out. Tiki Docks and K38 Baja Grill both use websites built around event bookings.
Track the actions that turn into revenue: reservations, online orders, calls, and private event inquiries, each tied to the search, ad, or post that sent the guest. Set the tracking up before spending, because third-party reservation and ordering tools often need extra setup before they report back. For K38 Baja Grill, connecting the website, ad creative, and tracking has shown more than $1M in tracked revenue events.