Restaurant marketing agency

Fill more tables. Book more events.

Websites, Google listings, ads, and social for restaurants and restaurant groups, all run by one team. Everything we do is aimed at reservations, direct online orders, and private events, and tracked so you can see what each dollar brings in.

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Prefer to talk now? (770) 769-1515

The K38 Baja Grill logo over a spread of tacos, chips, guacamole and a margarita

Our work for K38 Baja Grill

Restaurant and hospitality results

  • $1M+ In revenue tracked from website conversions K38 Baja Grill
  • +40% Organic search views, year over year Tiki Docks Bar & Grill
  • 52% Of organic visitors took a tracked action Yeoman's Topgolf Swing Suite
  • 60+ Locations served by one website Johnny's New York Style Pizza

In most restaurants, marketing happens in the gaps between ordering, scheduling, and service. Promotions go out, the delivery apps take a cut of every order they send, and it is hard to tell what brought anyone through the door.

We help restaurants and restaurant groups bring in more business directly: reservations, online orders, catering, and private events booked through your own website, with search, ads, social, and email sending guests there. One team handles all of it, with a plan sized to your budget.

What you get

  • More reservations and direct online orders
  • More private event and catering inquiries
  • Menus, hours, and photos kept current on Google
  • Reporting that ties marketing to revenue

How it works

Start with
a conversation

Tell us about your restaurant, your guests, and which nights or dayparts need help. We listen first and ask plenty of questions.

Get a plan
that fits

We show you where your budget will do the most good first, whether that is the website, your Google listings, or ads for private events.

Watch it
work

We launch, track what each change brings in, and keep improving it, with one point of contact who keeps you in the loop.

Our work

Restaurants like yours

Restaurant groups, coastal grills, tiki bars, pizzerias, and entertainment venues trust us with their websites, creative, and marketing. Here are a few of them.

The K38 Baja Grill logo over a spread of tacos, chips, guacamole and a margarita $1M+ in revenue tracked from website conversions K38 Baja Grill
The Tiki Docks logo over the restaurant's open dining room with palm-draped rafters Organic search views up 40% year over year Tiki Docks Bar & Grill
The Yeoman's Topgolf Swing Suite logo over the bar's blue-lit brick counter 52% of organic visitors took a tracked action Yeoman's Topgolf Swing Suite
Live.Eat.Surf Tower 7 Baja Mexican Grill
23 Restaurants Don the Beachcomber
23 Restaurants Morgan's Cove by DTB
Multi-location pizza brand Johnny's New York Style Pizza
Multi-location pizza brand Johnny Brusco's New York Style Pizza

What we do

Everything that fills the room

Start with the piece that needs help most or hand us the whole list. Every plan is built around your guests, your locations, and your budget.

A You Can Take Tiki To Go mobile ordering promotion for Tiki Docks

Tiki Docks Bar & Grill

Three Florida Waterfront Locations

Tiki Docks earns most of its revenue from group bookings and private events. We built one website that gives each of its three locations its own menus, daily specials, and event details, with online ordering a tap away, and organic search views rose 40% year over year.

Learn more about Tiki Docks Bar & Grill

Ready for your next location

Restaurant groups need every location easy to find and every concept true to its own brand. We set things up to grow with you, so opening a new location means adding a page and a listing, not rebuilding the website.

  • A page for each location with its own menu, hours, and booking links
  • Google Business Profiles kept accurate at every address
  • Separate brands for separate concepts, run by one team
  • Reporting by location, so you can see which ones need help

Running a single restaurant? The same groundwork makes it simple to add a second one when the time comes.

Restaurant marketing questions

Answers from our team in metro Atlanta and Milledgeville, Georgia. Have a different question? Ask us.

What does a restaurant marketing agency do?

A restaurant marketing agency handles the work that brings guests in: the website, Google Business Profile and local search, paid ads, social media, email, and the graphics behind them. That work should be measured in reservations, online orders, and event bookings rather than likes and impressions. Goebel Media does all of it with one team, for independent restaurants and multi-location restaurant groups.

How can a restaurant get more direct online orders instead of relying on delivery apps?

Make your own ordering link the easiest one to find. Put an Order Online button at the top of the restaurant’s website and on every location page, add the same link to each Google Business Profile, and remind regulars by email and social that ordering direct supports you. Delivery apps can still bring in new guests, but direct orders skip the marketplace commission and usually leave you with the guest’s contact details.

How do I get my restaurant to show up on Google Maps?

Start with a complete Google Business Profile: the right primary category, accurate hours including holidays, a menu link, current photos, and reservation or ordering links. Keep the restaurant’s name, address, and phone number identical everywhere they appear online, and give each location its own page on your website. Google ranks local results on relevance, distance, and prominence. Reviews count toward prominence, so ask happy guests for them and reply to every one.

What should a restaurant website include?

A restaurant website should put the menu, hours, address, and the next step (reserve, order, or call) within a tap or two on a phone. Publish the menu as text rather than a PDF, so it loads quickly and search engines and AI assistants can read it. Add pages for private events and catering, and if the restaurant has more than one location, give each location its own page with its own menu, hours, and booking links.

How should a restaurant group set up websites for several locations or concepts?

Give each brand one website and each location its own page on it. A location page with its own address, hours, menu, and booking links, matched to that location’s Google Business Profile, gives Google a clear page to show for nearby searches. Concepts with their own names usually need their own sites, while a parent company site introduces the restaurant group itself to partners, landlords, and job seekers.

How can a restaurant book more private events and catering orders?

Give private events and catering their own pages, with room photos, capacities, sample menus, and an inquiry form that asks for the date, guest count, and budget, so your team can reply with a quote. Link those pages from the homepage and start promoting them well ahead of the holidays, because people plan events weeks out. Tiki Docks and K38 Baja Grill both use websites built around event bookings.

How can a restaurant tell if its marketing is working?

Track the actions that turn into revenue: reservations, online orders, calls, and private event inquiries, each tied to the search, ad, or post that sent the guest. Set the tracking up before spending, because third-party reservation and ordering tools often need extra setup before they report back. For K38 Baja Grill, connecting the website, ad creative, and tracking has shown more than $1M in tracked revenue events.